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Contents
- Beef Chili Tacos
- Tequila-Lime Chicken Tacos
- Grilled Fish Tacos
- Sweet and Spicy Taco
- Baja-Style Tempura Fish Tacos
- Kimchi Tacos
- Beef Tongue Tacos
- Fish Tacos with Creamy Chipotle Cabbage Slaw
- Grilled Skirt Steak Tacos
- Barbacoa Tacos
- Pork Tacos
- Steak Tacos
- Shredded Beef Taco Bar
- Ancho Pork and Potato Tacos
- Carnitas Tacos
- Ancho Fish Tacos
- BBQ Pulled Pork Tacos
- Pulled Pork Tacos
- Avocado Breakfast Tacos
- Crispy Mashed Potato Tacos
- Sheet Pan Taco Bake
Roland Persson
1 of 21
Beef Chili Tacos
When chili con carne meets all your favorite taco fixings, the result is these beef chili tacos. The taste? Incomparable.
Recipe
Joshua Resnick
2 of 21
Tequila-Lime Chicken Tacos
These easy chicken tacos, made with marinated grilled chicken and a cilantro-spiked mayonnaise, are an easy meal, perfect for weeknights or casual entertaining.
Recipe
Ray Kachatorian
3 of 21
Grilled Fish Tacos
Thesegrilled fish tacos are easy and healthy and made with cilantro, cabbage, lime, and a splash of tequila for good measure. Almost exactly like what you’d find in Baja Mexico.
Recipe
Stephen Danelian
4 of 21
Sweet and Spicy Taco
These sweet and spicy tacos are made with ground turkey, chili powder, and orange juice. Its unusual spice is perfect for a DIY taco party.
Recipe
Ed Anderson
5 of 21
Baja-Style Tempura Fish Tacos
These Baja-style tempura fish tacos are as authentic as they come. White fish is dunked in a quick chile-lime marinade and then battered and pan-fried until crisp before being tucked in soft tortillas and topped with slaw and banana mango salsa.
Recipe
Christina Holmes
6 of 21
Kimchi Tacos
These Korean-inspired tacos are topped with beef bulgogi, kimchi, and a gochujang taco sauce.
Recipe
Penny de los Santos
7 of 21
Beef Tongue Tacos
Yes, beef tongue tacos. DON’T click off this page! These little babies are made from beef tongue that is slowly cooked until falling apart tender then chopped and spooned atop soft corn or flour tortillas. Classic and authentic.
Recipe
Ellen Silverman
8 of 21
Fish Tacos with Creamy Chipotle Cabbage Slaw
This fish tacos recipe with creamy chipotle cabbage slaw is made with fish, cabbage, lime, cilantro, and corn tortillas.
Recipe
Ed Anderson
9 of 21
Grilled Skirt Steak Tacos
Skirt steak is one of the most flavorful cuts on the entire steer, and when grilled and sliced properly, it’s one of the best values at the butcher shop. I like my tacos on the spicy side, so I load them up with plenty of sliced jalapeño and garnish with a squeeze of fresh lime, cilantro, and pickled red onions.
Recipe
Jody Horton
10 of 21
Barbacoa Tacos
These slow-cooker barbacoa tacos, filled with tender shredded meat, onions, salsa, limes, hot sauce, and cilantro is perfect comfort food any time of the day.
Recipe
Leela Cyd
11 of 21
Pork Tacos
These pork tacos, made with pork, beer, spices, and soft tortillas, are wicked tender and almost like tacos al pastor. Slather, bite, repeat.
Recipe
Steak Tacos
For these steak tacos, flavorful flank steak is marinated in a spicy paste of garlic, jalapeno, cumin, and cilantro and then seared until medium-rare. The tacos are garnished with pickled red onions and lime.
Recipe
Time, Inc.
13 of 21
Shredded Beef Taco Bar
This shredded beef taco bar is a build-your-own extravaganza including braised beef, pickled red onions, lime crema, and creamy coleslaw. Pile your favorites onto a warm tortilla, devour, and repeat.
Recipe
CB Creatives, Inc.
14 of 21
Ancho Pork and Potato Tacos
These ancho pork and potato tacos are a cheater’s way to have tacos on the table in just 45 minutes by relying on spice-rubbed pork chops and tender potatoes wrapped in corn tortillas.
Recipe
Romulo Yanes
15 of 21
Carnitas Tacos
These carnitas tacos are made with moist, tender pork shoulder, avocado, onion, tomatillo salsa, lime, and cilantro. Great party food for a crowd, a weekend dinner, or outdoor entertaining.
Recipe
Time Inc. Food Studios
16 of 21
Ancho Fish Tacos
These easy, healthy fish tacos are loaded with spiced grilled fish, tangy coleslaw, and a chipotle lime mayonnaise.
Recipe
Time Inc. Books
17 of 21
BBQ Pulled Pork Tacos
BBQ pulled pork tacos! The deliciously tender and slightly sweet pulled pork is heaped in a warmed tortilla with creamy chipotle slaw.
Recipe
Nik Sharma
18 of 21
Pulled Pork Tacos
These pulled pork tacos with apple-serrano slaw are made with shredded pork cooked with a blend of Indian spices. Taco Tuesday just got a whole heck of a lot more interesting.
Recipe
Tieghan Gerard
19 of 21
Avocado Breakfast Tacos
These avocado breakfast tacos are made with easy components—cheesy scrambled eggs, crisp bacon, cool avocado, and smoky chipotle salsa. So satisfying that they’ll be on repeat each weekend.
Recipe
Molly Krebs
20 of 21
Crispy Mashed Potato Tacos
These crispy mashed potato tacos, filled with crunchy cabbage, creamy mashed potatoes, fresh pico de gallo, and cilantro, are unconventional yet absolutely delicious.
Recipe
Lauren Volo
21 of 21
Sheet Pan Taco Bake
This sheet pan taco bake has seasoned ground beef, onions, tomatoes, cilantro, and Cheddar and Monterey Jack cheeses enveloped in tortillas and baked until crunchy and golden. Great party food for feeding a crowd.
Recipe
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About David Leite
I count myself lucky to have received three James Beard Awards for my writing as well as for Leite’s Culinaria. My work has also appeared in The New York Times, Martha Stewart Living, Saveur, Bon Appétit, Gourmet, Food & Wine, Yankee, Los Angeles Times, Chicago Tribune, The Washington Post, and more.
Read More About Me
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